Blended Coffee
Coffee beans can be blended together and roasted to enhance the flavors and traits of individual
coffee bean varieties. Blended coffees are not to be sniffed at, offering a
well-rounded dimension to the taste of good coffee. If single origin coffee is
thought of as a single exquisite note in the sensorial symphony that is a cup
of gourmet coffee, then a good coffee blend must be considered a mélange of
pleasing tones that accompany it.
The process of creating coffee
blends is carried out by combining different coffee beans to create the perfect
blend coffee. This is no mean feat when you consider the fact that there are
more 100 different types of coffee that each possesses their own unique
characteristics.
For a coffee roaster such
as Volcanica, creating the perfect house coffee blend has been elevated to an
art form. To blend coffee beans, one carries out the task in order to create a
well-rounded flavor that is accompanied by a balanced aroma. There is also a
science to the art of blending coffee beans as the coffee roaster is an artisan
who also has to be analytical so he can determine which coffee blend
combinations bring out the best traits of the coffee beans used.
As the name suggests, coffee
blends are created from different varieties. The most commonly used beans used
to create artful blends such as Volcanica's House Coffee Blend are Arabica
coffee beans. A single origin beans, Arabica beans brew coffee with an
unforgettable aroma and flavor. When used in coffee blends, they produce a distinctive
flavor that is immediately identifiable and unmistakable. Signature blends are
also another term for a unique house coffee blends. Volcanica's House Coffee
Blend is composed of a combination of South and Central American coffees whose
distinctively bold yet sweet tastes are immediately recognizable to
connoisseurs.
We don't blend coffee
beans just for fun though. Each perfect blend coffee we create, whether a house
blend or a breakfast blend perfect for starting the day, is combined all with
the aim to create a taste that exceeds the sum of its individual components.
When it comes to a coffee blend, our roasters use different types of coffee to
obtain the best aroma and flavor possible.
Blending Coffee
When it comes to creating
a perfect blend coffee, roasters often mix a combination of light and medium
roasts to marry different flavors together. The flavors involved are usually
those that can't be obtained from just one type of coffee bean from a single
region. To decipher the terms when you want to buy coffee blends, just remember
that a light coffee bean roast results in a brighter, some might say acidic,
and more complex flavor while a dark roast can increase the intensity and
rounds out the flavor of a particular breakfast blend.
A roaster who wants to blend
coffee beans will of course have to consider the characteristics of each roast.
To add to the general terms explained above, one can expect milder, yet crisp
flavor from a light to medium roast. Light or medium roasts retain many of the
characteristics of the region in which the coffee bean was cultivated.
Conversely, medium to dark
coffee bean roasts contain more intense flavors by virtue of the longer
duration for which they are roasted, which allows the sugars on the outside of
the beans to caramelize to a higher degree, hence the darker color. This also
means that a medium to dark roast is less easily identifiable to the region of
its origin. However, medium to dark roasts should not be wholly excluded from
your decision to buy coffee blends because they add body and intensity and can
result in a more enjoyable and smooth breakfast blend.
Even though blended
coffees combine the best traits of individuals coffee types, a coffee drinker
can enhance his experience and appreciate the expertise that goes into coffee
blending when he has knowledge of the particular coffees that go into one coffee
blend. For instance, our house blend combines the excellent variety of South
and Central American flavors. Costa Rican coffee has a bright, yet somehow
smoky flavor. A dimension of lightness is added with the presence of Colombian
coffee, which has a sweet light flavor. Likewise, medium-bodied Guatemalan
coffee provides balance and aroma with its spicy chocolaty overtones.
Coffee that can stand on
its own as a single origin coffee can also add more dimension to its original
flavour when blended with another. For example, Yemen Mocha coffee is known for
its bright taste and wine-like overtones, but for some people, its medium
bodied flavor lacks punch. On the other hand, coffee beans from Java are
appreciated for their full bodied flavor, yet have a lower acidity. Together
though, these two coffees merge to form an especially individualistic blend.
The distinctive taste of
Mocha Java blend is one of the more unique coffee blends available from
Volcanica. The blend is composed of coffees from Yemen and Indonesia, both of which are countries in which there is a long tradition of coffee
cultivation. It is well-known and appreciated by aficionados for its rich spicy
flavor and bittersweet chocolate overtones.
Jamaican Blue Mountain coffee is one of the rarest coffees in the world. Volcanica's
Jamaican Blue Mountain blend is the only blend of its kind to be approved by
the Jamaican Coffee Board. This blend promises the same well-balanced flavor
with a rich, full-bodied taste coupled with a light acidity and a smooth
chocolaty finish.
The Roast Matters Most in Coffee Blends
There has been some debate
as to whether coffee beans should be blended before or after they are roasted. Discussion
holds that blending should be carried out after roasting because different
varieties of coffee beans may require different roasting temperatures to obtain
the best results. This is true when you consider that some coffee beans have a
denser structure, or when there are large variations in the size of coffee
beans that go into a blend.
Volcanica takes care of
niggling details like that because we have established blend recipes. Take your
pick of our carefully blended selections when you need to buy coffee blends.
Whether it's a deep, smoky French roast or a sweet and spicy espresso roast
that brings complexity and intensity to your morning, you can be sure of
finding the ideal blend among our range of coffee blends.