How do you make a Low Acid Decaf Coffee?

Question: How do you make a low-acid and decaf whole bean coffee?Answer: To make a low acid decaf coffee we start out by using a whole bean coffee that is already low in acidity. For example, our Sumatra Mandheling low acid and Espresso coffees low acid are low acid. We then have them decaffeinated through the Swiss Water process that is chemical free.Another question from a customer.…

Which coffee is your best value?

Another great question from a customer:Q: Which coffee is your best value? A: The best value in our coffees is the Costa Rica Peaberry for $16.99 and the Sulawesi for $18.99. Both of these coffees have an incredible smooth taste that comes closer to the high priced coffees such as the Kona Peaberry which sells for $69.99, my personal all-time favorite but pricey. These are often overlooked co…

How secure is the Volcanica Coffee website?

Our website is extremely secure and we use two levels of high security. We use a dedicated Secure Socket Layering (SSL) server which is the most secure method of transacting on the web when you begin to enter your information into the shopping cart. You can verify this by clicking on the GeoTrust image on the bottom of our home page. You will also note this on your browser when a padlock appea…

Tires, coffee and people

Seth Godin always has unique perspectives and here is his take with coffee:Tires, coffee and people The most important part of a race car is the tires. Good tires will always beat bad ones.The most important part of a cup of coffee is the beans. The grinder, the machine, the barista pale in comparison to the quality of what you start with.And the most important parts of an organization are…